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Dry Ingredients
1/2 cup almond meal
1/2 cup hazelnut meal (or just use 1 cup of almond meal)
1/4 cup sunflower kernels (or crushed nuts – anything to add some texture)
1/4 cup desiccated coconut
“Wet” Ingredients
1/4 cup Coconut Oil (melted)
1/4 Cup Coconut Milk
2 tsp Vanilla Essence
Stevia  (equates to 2 tsp sugar)
Chia Bomb (2 tsp Chai in 1/4 cup water – let sit for 3-5 minutes)
4 tsp Cocoa
How to make
Mix all dry ingredients in a bowl 
Melt the wet ingredients into a paste
          Add in this order
  1. Melt Coconut Oil in saucepan over medium heat
  2. Add Coconut Milk
  3. Add Vanilla Essence
  4. Add Stevia and stir
  5. Add Cocoa and Stir
  6. Stir the chai bomb well and then add to the paste
Pour Wet Ingredients in Dry Ingredients and Mix with a wooden spoon (it will be quite sloppy)
Make small balls (yes…still very sloppy)
Put some Dessicated Coconut into a small bowl and roll the balls in that
Place balls on a tray and put in fridge for at least 30 minutes
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